Edina, Minnesota – CLO-CLO™ Vegan Foods introduces new, plant-based shrimp entrée bowls and a mac & cheeze bowl as consumer demand for plant-based frozen entrée meals catapult.
CLO-CLO™ Vegan Foods sophisticated innovation has created revolutionary plant-based shrimp entrée bowls. The plant-based shrimp is based off the konjac root which gives the shrimp the texture, look and taste of traditional shrimp. CLO-CLO Vegan Foods Chef Robert Velarde, an award-winning chef with 40 years of experience, created three delicious vegan inspired shrimp bowls and a mac & cheeze bowl. The vegan bowls run the global spectrum of wonderful tastes that will appeal to the most discerning vegan enthusiast.
“More than ever, today’s consumers are looking for plant-based seafood solutions that are packed with flavor and convenient; while being more conscious about the food they eat and products they buy”, said Vice President of CLO-CLO Vegan Foods, Wendy Hinnenkamp. “CLO-CLO™ is meeting this demand by offering new plant-based entrees that appeal to vegans by satisfying cravings of traditional seafood and texture, but also provides plant-based nutrition and goodness in an easy, ready-to-heat format.”
All four bowls are made without the top eight allergens’ (dairy, egg, soy, shellfish, fish, peanuts, gluten and tree nuts) with zero cholesterol per serving. The four new entrée bowls are available now available exclusively at Sprouts Farmers Market stores in the Frozen Department:
Hawaiian Inspired Shrimp Bowl
Plant-based shrimp with red and green pepper over basmati rice in a teriyaki pineapple sauce
Red Curry Shrimp Bowl
Plant-based shrimp and zucchini with basmati rice in a zesty Indian style red curry sauce
Shrimp Alfredo Bowl
Plant-based shrimp with broccoli and gluten-free pasta in a rich alfredo-style sauce
Mac and Cheeze Bowl
Red lentil shell pasta with a creamy “cheddar” cheeze sauce
About CLO-CLO™ Vegan Foods
Based in Edina, Minnesota, CLO-CLO™ Vegan Foods is a fast-growing vegan food innovator and the new benchmark in the Better for You & Environment Movement. We at CLO-CLO™ are advancing our MISSION to create awareness and build a disruptive brand to help address the dietary needs and health of all people with sustainably minded products. The Company spreads across three core platforms: pizza’s, entrées and patent pending vegan cheese. Learn more at www.clocloveganfoods.com.