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Sprouts Farmers Market Announces First Quarter 2019 New Store Openings

The healthy grocer’s second location in Washington state included in the list of eight new stores

PHOENIX, Ariz. – Oct. 23, 2018 – Sprouts Farmers Market, one of the fastest-growing retailers in the country, today announced eight new stores scheduled to open in the first quarter of 2019. New stores include the healthy grocer’s second location in Washington state after first entering the market this August. Sprouts plans to open approximately 30 stores next year. 

New Sprouts stores opening in the first quarter of 2019 include: 

  • Carlsbad, Calif. – 2634 Gateway Road
  • Clearwater, Fla. – 23656 US Highway 19 North 
  • Fontana, Calif. – 16964 South Highland Avenue 
  • Las Vegas, Nev. – 771 South Rainbow Road 
  • Lynnwood, Wash. – 19630 Highway 99 
  • Naples, Fla. – 2224 Logan Boulevard North
  • Sugar Land, Texas – 13550 University Boulevard  
  • Wellington, Fla. – 816 South State Road 7

Grand opening dates and hiring information for each store will be shared separately. Sprouts currently operates more than 300 stores in 19 states and has plans to expand to new markets next year. New market details will be announced in early 2019. For a list of stores by region or to see locations coming soon, visit sprouts.com/stores.

Each new store will bring approximately 140 new career opportunities to its local neighborhood. Sprouts offers competitive pay, team member discounts, a fun and rewarding culture, and numerous career advancement opportunities. Sprouts continues to accelerate investments in team members, including enhanced pay, benefits, leadership development and recognition. To learn more about available career opportunities and team member benefits, visit about.sprouts.com/careers. 

Since opening its doors 16 years ago, Sprouts has appealed to everyday shoppers interested in fresh, natural and organic products at affordable prices. Sprouts offers fresh produce, meat and seafood from The Butcher Shop and Fish Market, freshly prepared entrees and sides at the Market Corner Deli, bulk foods, vitamins and supplements, dairy, bakery, natural body care items and more. In addition to thousands of natural, organic and gluten-free groceries, shoppers can find more than 2,400 Sprouts Brand items, which meet strict ingredient standards while delivering exceptional value, taste and quality. 

Sprouts is dedicated to growing responsibly and has committed to a “Zero Waste” threshold by 2020, as defined by the U.S. Environmental Protection Agency. The Sprouts Food Rescue program donates unsold and edible groceries, including fresh produce, from its stores and distribution centers to food banks in all of its markets. Local relief agencies pick up this food, which would otherwise go to waste, and distribute it to families in need. In 2017, Sprouts donated 23 million pounds of product, equivalent to 19 million meals. Food that is not fit for human consumption is either composted or sent to cattle ranches through Sprouts’ Food Waste to Farms program. 

About Sprouts Farmers Market
Sprouts Farmers Market, Inc. specializes in fresh, natural and organic products at prices that appeal to everyday grocery shoppers. Based on the belief that healthy food should be affordable, Sprouts’ welcoming environment and knowledgeable team members continue to drive its growth. Sprouts offers a complete shopping experience that includes an array of fresh produce in the heart of the store, a deli with prepared entrees and side dishes, The Butcher Shop and The Fish Market at Sprouts, an expansive vitamins and supplements department and more. Headquartered in Phoenix, Ariz., Sprouts employs more than 28,000 team members and operates more than 300 stores in 19 states from coast to coast. Visit about.sprouts.com for more information.  

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